salad

Salad

Ingredients: A dressed salad typically includes a variety of ingredients such as:

  • Greens: A base of fresh greens like lettuce, spinach, arugula, or mixed salad greens provides a crisp and nutritious foundation.
  • Vegetables: Colorful and crunchy vegetables such as tomatoes, cucumbers, bell peppers, carrots, red onions, and radishes are commonly added to the salad for flavor and texture.
  • Additional Elements: Depending on the salad’s theme and creativity, additional ingredients like avocado, cheese, nuts, seeds, fruits, hard-boiled eggs, or even proteins like grilled chicken, shrimp, or tofu might be included.
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A salad refers to a fresh and vibrant assortment of vegetables, greens, and sometimes other ingredients that are carefully combined and enhanced with a flavorful dressing. This type of salad often serves as a light and nutritious appetizer, side dish, or even a main course. Here’s a description of a dressed salad:

Weight 1 kg

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